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Stag's Leap Wine Dinner

Please join us for the November Stags' Leap Wine Dinner. 5 courses prepared by Chef Nick Amshoff & his team pair with 5 of Stag's Leaps' finest offerings. $125 per person. Please call the restaurant at 859-360-7008 to make reservations. Seating is limited

Earlier Event: November 15
Bourbon Tasting